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Romazava: Mafana Greens Broth

Romazava is a traditional Malagasy dish that has been used for a long time by the Malagasy people to accompany their bowl of rice. Comparable to pot-au-feu, Romazava, whose name "Ro" means "broth" in Malagasy, is distinguished by its key ingredient: brèdes mafana (hot greens). This plant with edible leaves gives the broth a slightly spicy flavor and a tingling sensation in the mouth, an inexplicable feeling that one discovers only by trying it.

Instant Knowledge: What is the difference between Monkeys and Lemurs?

When talking about primates, two main groups often come to mind and are often mixed up: monkeys in Africa and lemurs in Madagascar. Although they share a common and distant ancestor, these two groups of primates exhibit evolutionary differences that distinguish them not only physically but also behaviorally and evolutionarily.

Andohahela: The National Park of Three Worlds

Located in the extreme south of Madagascar, just 40 km northwest of Taolanaro (Fort-Dauphin), Andohahela National Park is a natural gem that stretches across the Anosy region, straddling the districts of Taolanaro and Amboasary-Sud. Nestled among four large villages, this park is truly a natural treasure. Listed as a UNESCO World Heritage Site, Andohahela is unique in its kind, combining three distinct ecosystems in one place. You will be able to explore evergreen humid forests, sub-arid thorny thickets, and a rare transition formation between dry and humid forests all in a single parcel!

Discover Malagasy Moraingy

Moraingy, an iconic combat sport from Madagascar, piques curiosity and wonder with its history and distinctive practices. Known under various spellings such as Moringue, Morengy, or Mourengué, this sport is deeply embedded in Malagasy culture, especially in the Sakalava region. If you are passionate about martial arts or eager to discover local traditions, Moraingy is an unmissable experience that will immerse you in the heart of Malagasy culture.

Sports practiced by the Malagasy (Team and Individual Sports)

Three sports dominate the preferences of the Malagasy: football (soccer), basketball, and volleyball. Each locality generally has its own football field. When that’s not the case, rice paddies, during the dry season, serve as makeshift fields. A popular ironic saying defines this game: “Football in the rice paddies has no rules or technique and is not known to be an excellent spectacle.” While this may be true for the highlands, in rural areas, entire villages often travel several kilometers to support their local team. Nevertheless, amateur clubs exist that, with more frequent international matches, could achieve notable feats.

Crocodiles of Madagascar

Did you know that Madagascar also hosts a population of crocodiles? These are not additional exotic reptiles, but representatives of the famous Nile crocodile (Crocodylus niloticus), an iconic species of the African continent.

Let’s Contribute to Lemur Conservation with GERP

Madagascar without lemurs? It’s hard to imagine, isn’t it? These iconic creatures bring life and magic to our rainforests and are a defining symbol of the Great Island. Unfortunately, every day, unique and irreplaceable species are at risk of extinction due to deforestation and poaching. But don’t worry, there’s a way to take action and make a difference in preserving these natural treasures! Let’s explore and get involved with GER

Diving in Nosy Be

Are you passionate about diving or eager to explore this fascinating world in northern Madagascar? Do you dream of exploring colorful coral reefs and swimming alongside exotic marine creatures in the turquoise waters of Nosy Be, the pearl of the Indian Ocean? Well, let us tell you that you won’t be disappointed: Nosy Be is a prime destination to explore for unforgettable aquatic experiences.

Ravitoto sy Henakisoa: How to Prepare It?

If you enjoy discovering new flavors and immersing yourself in exotic cultures, Ravitoto sy Henakisoa is a must-try. This traditional Madagascan dish combines pounded cassava leaves with pork, cooked slowly with spices and a touch of sugar, creating a burst of rich and savory flavors. Accompanied by white rice, a tomato rougail, and a spicy garlic-ginger sauce, this dish transports your taste buds straight to the Malgasy sun. Intrigued? Let this simple and delicious recipe guide you to a sensory adventure!If you enjoy discovering new flavors and immersing yourself in exotic cultures, Ravitoto sy Henakisoa is a must-try. This traditional Madagascan dish combines pounded cassava leaves with pork, cooked slowly with spices and a touch of sugar, creating a burst of rich and savory flavors. Accompanied by white rice, a tomato rougail, and a spicy garlic-ginger sauce, this dish transports your taste buds straight to the Malgasy sun. Intrigued? Let this simple and delicious recipe guide you to a sensory adventure!

Discover Baie de Baly National Park

Baie de Baly National Park is located in the Boeny region, within the Soalala district, and covers an area of 57,418 hectares. This national park is still relatively unknown to tourists, but it won’t stay that way for long. Imagine a place where the sea meets the land in perfect harmony: few places are as rich in biodiversity. The dense and dry forest meets the scraggly vegetation of the thickets, and the green carpet of mangroves stretches over 5,000 hectares along the shoreline.